

and find your favourite flavour with our range of delicious natural nut butters.
no palm oil / naturally gluten free / no refined sugar
Susan Yule
Hungry Squirrel Founder
The Hungry Squirrel kitchen is based in Crathes, Aberdeenshire, surrounded by the spectacular landscape of Royal Deeside in Scotland. Every product is made in small batches using carefully selected, natural ingredients, with no shortcuts and no compromise on quality.
We’re passionate about creating nutritious, delicious nut butters, granolas and snacks that are packed with flavour and crafted with care.
At Hungry Squirrel, all of our nut butters are made lovingly in small batches in Scotland. We carefully select every ingredient to ensure you're getting the best-tasting, naturally nutritious spreads you can get your paws on.
Our entire range is 100% plant-based and made with only natural ingredients. We roast our nuts first to unlock their rich, toasty flavour - and we never use palm oil, refined sugar, or unnecessary additives. Every jar is vegan-friendly, naturally gluten free, and suitable for a wide range of dietary lifestyles.
We’re proud to be recognised as a Great Taste Producer, with six awards across our range, including Cookie Dough Cashew, Maple Pecan, Crunchy ABC Mix, Hazelnut Cacao, and our 2024 winners: Chai Spiced Almond Butter and Sweet & Spicy Roasted Nuts. Each product is celebrated for its flavour, texture and quality. No compromise, just real ingredients that taste incredible.
There is nothing Nut Butter and a spoon cannot fix
Hello! Thank you again for my order of Hungry Squirrel nut butter - which I still absolutely love, and which knocks the socks off any other brands!
I ABSOLUTELY LOVE YOUR PRODUCTS!! Recently tried the cookie dough cashew butter and it's insane - any chance you'd ever do it in a kilo tub? Keep doing what you're doing :) Thank you!
Just a note to say I absolutely loved your festive nuts, I enjoyed your other nuts too. I'd also love it if you did bigger jars of your ABC mix - I think I'm addicted! Anyway, thank you for your lovely products.
Bold, smoky and seriously moreish. This award-winning mix of hazelnuts, almonds, cashews, pecans and pumpkin seeds is roasted in olive oil, then coated in smoked paprika, cayenne pepper and maple syrup for a sweet-spicy finish with a fiery kick.
Each batch is handmade in Royal Deeside using quality ingredients and no refined sugar. The result? A crunchy, high-protein snack that’s big on flavour and plant-based goodness.
Whether you’re building a grazing board or pouring a drink, this pouch is your go-to for something a little different.
Why you’ll love it:
Serving suggestion: Great with a cold craft beer, aged Scottish Cheddar, olives or charcuterie. Also excellent by the handful straight from the pouch! We also love to add them to homemade dips for extra crunch!
Why it’s good for you: Packed with plant-based protein, vitamin E, healthy fats and natural energy. Cayenne and paprika may support circulation, digestion and metabolism.
Ingredients: almonds, cashews, hazelnuts, pecans, pumpkin seeds, cayenne pepper, smoked paprika, sea salt, olive oil, maple syrup