
Hungry Squirrel nut butters are made lovingly in Aberdeenshire, Scotland in small batches – using the best ingredients we can get our paws on.
Our range includes 4 Great Taste Awards winners – Cookie Dough Cashew, Maple Pecan, Crunchy ABC Mix and Hazelnut Cacao.
Hungry Squirrel nut butters are made lovingly in Aberdeenshire, Scotland in small batches – using the best ingredients we can get our paws on , we’re continually searching for better ingredients to provide the best tasting nut butters possible! The entire range uses only natural ingredients, 100% plant based goodness! All our nuts are roasted first to produce the best possible flavour in our nut butters, there’s no refined sugar, the entire range is suitable for vegans and they’re also naturally gluten free – so suitable for lots of dietary requirements and lifestyle choices. Winner of a BBC Good Food Show award in August 2017, the Healthy Choice award at the Scotland Food & Drink Excellence Awards 2018. . In 2023, we were recognised as a Great Taste Producer for consistently delivering high-quality nut butters. Our range now includes 4 Great Taste Award winners – Cookie Dough Cashew, Maple Pecan, Crunchy ABC Mix and Hazelnut Cacao.
There is nothing Nut Butter and a spoon cannot fix
Susan Yule
Hungry Squirrel Founder
The Hungry Squirrel kitchen is located in Crathes, Aberdeenshire; surrounded by the spectacular landscape of Royal Deeside in Scotland.
We strive to deliver only the finest quality nut butters and to provide our customers with a healthy, natural & delicious product. All our products are made in small batches and we never compromise on quality.