
and find your favourite flavour with our range of delicious natural nut butters.
no palm oil / naturally gluten free / no refined sugar
Susan Yule
Hungry Squirrel Founder
The Hungry Squirrel kitchen is based in Crathes, Aberdeenshire, surrounded by the spectacular landscape of Royal Deeside in Scotland. Every product is made in small batches using carefully selected, natural ingredients, with no shortcuts and no compromise on quality.
We’re passionate about creating nutritious, delicious nut butters, granolas and snacks that are packed with flavour and crafted with care.
At Hungry Squirrel, all of our nut butters are made lovingly in small batches in Scotland. We carefully select every ingredient to ensure you're getting the best-tasting, naturally nutritious spreads you can get your paws on.
Our entire range is 100% plant-based and made with only natural ingredients. We roast our nuts first to unlock their rich, toasty flavour - and we never use palm oil, refined sugar, or unnecessary additives. Every jar is vegan-friendly, naturally gluten free, and suitable for a wide range of dietary lifestyles.
We’re proud to be recognised as a Great Taste Producer, with six awards across our range, including Cookie Dough Cashew, Maple Pecan, Crunchy ABC Mix, Hazelnut Cacao, and our 2024 winners: Chai Spiced Almond Butter and Sweet & Spicy Roasted Nuts. Each product is celebrated for its flavour, texture and quality. No compromise, just real ingredients that taste incredible.
There is nothing Nut Butter and a spoon cannot fix
Hello! Thank you again for my order of Hungry Squirrel nut butter - which I still absolutely love, and which knocks the socks off any other brands!
I ABSOLUTELY LOVE YOUR PRODUCTS!! Recently tried the cookie dough cashew butter and it's insane - any chance you'd ever do it in a kilo tub? Keep doing what you're doing :) Thank you!
Just a note to say I absolutely loved your festive nuts, I enjoyed your other nuts too. I'd also love it if you did bigger jars of your ABC mix - I think I'm addicted! Anyway, thank you for your lovely products.
Decadent, chocolatey, and completely plant-based, our Hazelnut Cacao Nut Butter is a rich, silky spread made with roasted hazelnuts, cashews, cacao powder, agave syrup and sea salt.
It’s our wholesome twist on chocolate spread. Glossy, smooth, and satisfying without palm oil, refined sugar or dairy. Made in small batches in our Royal Deeside kitchen, this nut butter has a pourable texture that’s perfect for drizzling over breakfast or spooning straight from the jar.
A Great Taste Award winner in 2023, judges praised its “gentle nuttiness” and well-balanced cacao finish. Whether you're topping banana slices, swirling through oats or baking indulgent treats, it's a spread that delivers chocolatey comfort, with real, feel-good ingredients.
Why it’s good for you: Hazelnuts and cashews provide vitamin E, folate and copper, while cacao delivers natural antioxidants and magnesium, great for mood, focus and overall wellbeing.
Pair it with: Mixed Nut & Dark Chocolate Granola for a chocolate-lovers’ breakfast or dessert-style snack with fibre, crunch and cacao in every bite.
Ingredients: Hazelnuts, Cashews, Cacao Powder, Agave Syrup, Sea Salt